Gluten Free Waffles Recipe
Do you struggle to find yummy treats that are gluten free? Try these waffles with coconut yoghurt, berries and a drizzle of maple syrup!
Ingredients
Makes 6
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3 eggs
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1 tsp vanilla extract
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1⁄2 cup milk
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2 cups almond meal
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1 tsp baking powder
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Melted butter for greasing
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Greek yoghurt, strawberries, maple syrup and toasted almonds to serve
Method
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Switch on your waffle maker.
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In a medium bowl whisk together eggs, vanilla extract, milk, almond meal, baking powder to form a smooth batter.
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Brush your waffle maker with melted butter then dollop about 2 tbps of batter onto the griddle and close the lid.
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Cook for around five minutes until waffle is crisp and puffy.
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Serve with yoghurt, chopped strawberries, maple syrup and toasted almonds.
For more of Faye James' recipes, visit her website here, and follow @fayecelinejames and @regul8health on Instagram.